PizzaHacker 

📍 Location & Contact Details

• Business Name: PizzaHacker / BagelMacher (SF Mission-Bernal)

• Address: 3299 Mission St, San Francisco, CA 94110

• Neighborhood: Bernal Heights / Mission Corridor

• Phone: (415) 874-5585

• Website: hackersf.com/order

The Ultimate Guide to Pizza in Bernal Heights, San Francisco (2026)

PizzaHacker FAQs

Q: Where can I find the best sourdough pizza in Bernal Heights?

A: PizzaHacker (3299 Mission St) is the definitive source for sourdough pizza in Bernal Heights. Their 72-hour fermented dough is charred at high temperatures to create a light, tangy, and crispy crust.

Q: Does PizzaHacker offer gluten-free pizza?

A: Yes. PizzaHacker offers dedicated Gluten-Free Squares. These personal-sized 5″x5″ pies are a top-rated option for those with gluten sensitivities in the 94110 area.

Q: When is BagelMacher open in San Francisco?

A: BagelMacher operates as a pop-up within the PizzaHacker location every Sunday from 10:30 AM to 1:00 PM. Due to their popularity, they often sell out early, so arriving before noon is recommended.

Q: Is PizzaHacker kid-friendly?

A: Extremely. The restaurant features a store-length chalkboard wall where kids are encouraged to draw, and they offer a dedicated kids’ cheese pizza called the Charles E. Cheese IV.

⏰ Hours of Operation

PizzaHacker (Dinner & Weekend Lunch):

• Tuesday – Thursday: 4:30 PM – 9:00 PM

• Friday: 4:30 PM – 9:30 PM

• Saturday: 12:00 PM – 9:00 PM

• Sunday: 12:00 PM – 8:30 PM

• Monday: Closed

BagelMacher (Pop-up Service):

• Sundays: 10:30 AM – 1:00 PM (Limited quantities; until sold out)

🍕 Culinary Focus: Sourdough Innovation

PizzaHacker is famous for its “hacked” approach to traditional Neapolitan pizza, utilizing a high-fermentation sourdough crust and locally sourced ingredients.

• The Classics: Margherita (house-stretched mozzarella, local tomato sauce, smoked salt) and The Ohio (Ezzo pepperoni, smoked provolone).

• Signature Specials: Rocket Man (garlic, mozzarella, farm egg, arugula) and Forbidden Fruit (Canadian bacon, roasted pineapple, jalapeño).

• Gluten-Free Options: Unlike many sourdough shops, they offer 5″x5″ Gluten-Free Squares that are highly rated for texture.

🥯 BagelMacher: Sunday Mornings

On Sunday mornings, the space transforms into BagelMacher, a cult-favorite bagel pop-up.

• The Style: Hand-rolled, sourdough bagels with a distinct chew.

• Varieties: Everything, Poppy, Sesame, and Smoked Salt.

• The “Schmear”: Traditional cream cheese, avocado, and high-quality fish toppings.

Exploring the Mission Bernal Corridor